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A combination of grilled shrimp, marinated beef, fried plantains, pickled onions, rice, refried beans, fresh lime wedges, and a grilled jalapeño pepper.
Crispy fried fish served with fried plantains, fresh lettuce, tomatoes, lime wedges, and pickled red onions.
Fried chicken served with sliced fried green plantains, typically includes cabbage and a special sauce.
Soft flour tortillas filled with refried beans, cheese, avocado, and crema.
Pupusas are a traditional Latin American dish consisting of thick, handmade tortillas filled with a variety of ingredients such as cheese, beans, pork, and loroco.
A rich seafood soup featuring a medley of shrimp, clams, and mussels, complemented by fresh vegetables in a savory broth.
Creamy refried beans topped with cheese, scrambled eggs with tomatoes and onions, fried plantains, and fresh avocado slices.
Grilled steak typically includes a marinated steak cooked over an open flame, often accompanied by chimichurri sauce and a side of rice and beans.
Juicy beef patty topped with melted cheese and crisp lettuce, served with seasoned fries and a refreshing soda.
Juicy, perfectly grilled chicken with a hint of herbs and spices.
Pastelitos are Latin American pastries, typically filled with ingredients such as shredded chicken, mashed potato with cheese, or ground beef, then fried to a golden crisp.
Chicken or shrimp.
Pork chops marinated and grilled, typically accompanied by a side of rice or plantains.
Tajadas con carne molida features slices of fried green plantains accompanied by ground beef, typically garnished with cabbage, pico de gallo, cheese, and a variety of sauces.
Crispy chicken nuggets paired with golden fries and served with a side of tangy ketchup.
BBQ or buffalo. 6 wings
Sweet plantains paired with a generous layer of melted cheese, typically served as a comforting Latin American dish.
Steamed corn masa filled with meats and spices, traditionally wrapped in banana leaves, following the Honduran style.
Tacos filled with a blend of traditional Latin American ingredients, often including meats, cheeses, and sauces, inspired by the flavors of Honduras.
Honduran flour tortillas, typically filled with refried beans, eggs, and cheese, served in a set of three.
A baleada sencilla typically consists of a warm flour tortilla filled with refried beans, cream, and cheese.
Crispy nuggets paired with golden fries, a classic favorite.
Freshly baked warm tortillas, perfect for wraps or side.
Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Freshly simmered, seasoned beans, perfectly tender and flavorful.
Refreshing bottle soda in various flavors, including cola, orange, and lemon-lime.
Refreshing rice-based cinnamon beverage, a traditional Mexican delight.
Made from ripe bananas blended with evaporated milk and ice, enhanced with a hint of vanilla and a touch of sugar for sweetness.
Choice of cola, diet cola, or lemon-lime soda.
Grape soda, often enjoyed for its sweet and fruity flavor.
Clear, refreshing bottled water.
A stimulating beverage designed to invigorate and replenish, typically including a blend of caffeine, vitamins, and a unique taste for an energizing experience.
Assorted natural fruit juices in various flavors, including orange, apple, and grape.
A refreshing tropical drink featuring a blend of exotic fruit juices, perfect for a taste of Latin American flavors.